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Experience the unparalleled flavor of this Balinese coffee, cultivated from volcanic soils in the Kintamani highlands at an altitude of 1,200 feet. Bountiful with minerals and nutrients, these cherished beans release vibrant notes with a captivating blue hue before roasting. Drawing on the ancient Hindu ideology of Tri Hita Karna, which celebrates the harmony between humans and nature, this delightful roast will fill your soul with warmth and peace
Roast Level: Medium- Dark Roast
Tasting Notes: Dark Chocolate, Molasses, Brown Sugar
Process: Hand picked, wet-hulled and 2-step drying on raised beds.
Origin: Kintamani Highlands of Bali, Indonesia
Grower: Smallholder farmers from Kintamani Highlands
Altitude:1200 - 1600M
Varietals:Bourbon, Typica, Catimor
Certifications: Organic
Availability: May- October
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